Description

Satisfy even the toughest of appetites with Tramontina's 10-inch red meat knife. Crafted for the hardworking professional, the thermally treated and high-quality steel blade offers superior cutting performance. Its ergonomic and textured handle provides comfort and a safe grip, while the antimicrobial protection prevents bacteria and fungi growth. Perfect for any ingredient, cut, or recipe.

Main Functions and Benefits

1. Blade made of the highest quality stainless steel associated with efficient heat treatment sub-zero, giving a great resistance to wear the wire.
2. Polypropylene handle with antimicrobial protection that inhibit odour and stains caused by bacteria, mould and mildew.
3. Certified by NSF, National Sanitation Foundation an internationally recognised organisation in the practices of consultancy, inspection and training, aimed at ensuring the health of food, water, air and environment.
4. Dishwasher safe.
5. Long lasting shine.

 

Recommendations for Use

Wash and dry the item thoroughly before first use.
Sharp object: handle with care and keep out of the reach of children.
For longer-lasting product, dry well before storing, including after removal from dishwasher.
Please recycle products and packaging in accordance with existing recycling guidelines.

Certification

National Sanitation Foundation is an internationally recognised organisation by the practices of consultancy, inspection and training, aimed at ensuring the health of food, water, air and environment.

Dimensions	380 × 58 × 20 mm
Blade length	25 cm
Handle length	13cm
Brand	Tramontina
Dishwasher Safe	Yes
Material	High Carbon Steel, Polypropylene